Public Authority Destroys 90 Kg Of Rotten Fish At Mubarakiya Market Amid Multiple Violations

31 Violation Reports Issued for Food Safety Non-Compliance

Introduction

An inspection by the Public Authority for Food and Nutrition at Mubarakiya Market has resulted in the destruction of 90 kilograms of rotten fish and the issuance of 31 violation reports. The inspection revealed various food safety violations, including the sale of food items unfit for human consumption and lack of proper health documentation among workers.

Key Findings from the Inspection

Unfit for Consumption

The inspection uncovered several food safety violations, including the sale of fish with noticeable changes in color, shape, and smell, indicating they were unfit for human consumption. This poses significant health risks to consumers.

Adulterated Food and Health Violations

Other infractions included the trading of adulterated food and employees handling food without valid health certificates. Employers were also found hiring workers without proper health documentation, further compromising food safety standards.

Hygiene and Licensing Issues

The inspection also highlighted non-compliance with general and personal hygiene standards. Additionally, a food facility was found operating without a valid health license, exacerbating the risk of foodborne illnesses.

Measures Taken by the Authority

To ensure public safety, the Public Authority for Food and Nutrition took immediate action by destroying the contaminated fish and issuing 31 violation reports. These measures aim to enforce strict adherence to food safety regulations and protect consumers from potential health hazards.

Importance of Food Safety Compliance

Maintaining high food safety standards is crucial for protecting public health. Regular inspections and strict enforcement of regulations help ensure that food sold in markets is safe for consumption.

Conclusion

The recent inspection at Mubarakiya Market serves as a reminder of the importance of food safety and hygiene. The Public Authority for Food and Nutrition continues to monitor and enforce regulations to ensure the well-being of consumers.